Thursday, March 10, 2022

Happy dinning again cabin crew

 


Our cabin crew reminisces on some of the best meals they’ve had overseas and the food they can’t wait to try again after Covid-19.

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5 comments:

Anonymous said...

Can't wait to have my favourite duck and charsiew rice in London Chinatown

Anonymous said...

what kind of nonsesne free pr stunts are SQ tring to squeeze from crew again?

Anonymous said...

The only duck seems to avoid Covid from anti vaccer,faker pax from endemic origin countries,and not be a char siew in sop handling to avoid infections from pax.Imo,the least desirable jobs in the world next to nurse in wards unless payment and payout worth it.No help from the Ukraine crisis,costly airfare,circuitous routing,just like the Foreign legions,if survive tours,can change name.One must be reminded,Covid up to now surpass mortality in ww1,2,final tally much higher.God help us all,we live in such uncertain time just like in 1942,before the Fall of Sin.Covid is war on errors,Ukraine,war of Terror,after winning on religions,yet we are losing freedom to live,born free,and act freely not be serfs to the state.In the end,the free world need to defend itself from tyrant,all over the world.

Anonymous said...

https://www.channelnewsasia.com/singapore/singapore-mature-pme-unemployed-job-search-wsg-2293696

Hi Boh Tong, you can share this article on your blog for CC to know that age 40 is hard to get a job unless wanna be taxi driver, etc..

Anonymous said...

So, CC have to be sure that it's the job they want to do next 30 years.