This is a Singapore Airline (SIA) blog . The stories are written by an ex cabin crew. The stories are about the crew of SIA, especially concerning cabin crew and pilots.
Wednesday, June 7, 2023
SIA's inflight meals are yummy
Monday, June 5, 2023
Why some people are envious
I flew back on FUK/SIN recently and was served by the crew that spent 3 nights in Fukuoka. For the 3 night stops I think each crew was paid an estimated $1,000 for meals, location and ifa. They literally had a vacation in Fukuoka. Plus they stayed at a 5 star hotel with each room to themselves. I think this is one of the reasons why some people are envious of the crew. What's so difficult or tiring serving one meal and a few drinks to the passengers over a 6 hour flight?
Wednesday, May 31, 2023
SIA Cabin Crew Serving Lunch on SQ655
Sunday, May 28, 2023
2 ex crew died and I didn't know about it!
Saturday, May 20, 2023
Lucky people, excellent company
The coming 8 months bonus for SIA staff is a lot of money. Take for example a stewardess who has been flying for 1 to 5 years may be paid something like 12k (1.5 x by 8) or an inflight manager 28k or a captain 120k! Lucky people working for an excellent airline. Only regret is those crew who left because they refused to be vaccinated against Covid. Think these former crew should be reinstated to their former position.
Thursday, May 18, 2023
8 months bonus for SIA staff
SIA is going to reward its staff with a big 8 months' bonus after a recorded profit of over $2 billion. The staff deserves the bonus after what they had gone through during the pandemic.
More here
Tuesday, May 16, 2023
Not in a million years
Many years ago I privately told my then svp about employing foreign crew from Asia but he arrogantly brushed me aside and told me not in a million years. He said he did not want SIA to be like CX but now who is right?
Friday, May 12, 2023
Shorter walk-in interview
Thursday, May 11, 2023
Yummy Japanese Manju/Confections (pt 1)
Tuesday, May 9, 2023
Sunday, May 7, 2023
Breakfast on SQ Japan flight
The topmost image is the yakisoba breakfast and the lower is chicken patty and scrambled eggs. Both dishes were delicious although the size of the trays are smaller. I still think the food served on SIA flights are much tastier than in the past years.
Wednesday, May 3, 2023
Helpfulness extends beyond paxs' services
SIA is not only customer service oriented but internally it is also extremely helpful towards its own retired staff like myself and others. Take for example when I needed assistance to get my tickets from the staff travel dept and travel advice, the staff are always there to help. Besides,they are also prompt in attending to us. Thank you very much to the staff in the travel dept!
Saturday, April 29, 2023
Isn't this makes sense?
By a reader:
"All food in SQ are precooked,and microwaveable no real kitchen on board.Want good atas food go fresh food outlet on ground.Air pressurisation ,ambience on board not for fine dinning style ,the tastebud,stomach reacts negatively,all food taste bad no matter what is being served.Stop whining and get real,or fly your own or slow boat.Immediately after landing,when depressuries,the stomach change to hunger mode.You cant't afford it,your own feels,on your budget"
Thursday, April 27, 2023
My comments on SIA food
I don't want to sound as though I am pro-SIA but the reality is the food on board has reduced in quantity. However, I recently flew on a Japan flight and found that although the quantity has been reduced but the quality has not been compromised. As a matter of fact, the food these days taste better than in the past. I don't want to say more lest I will be accused of being biased. Instead, I would like to hear from our readers.
Saturday, April 22, 2023
Is SIA food that bad?
- A social media user recently posted a photo of a Singapore Airlines meal and questioned if standards of the national carrier were dropping
- The passenger claimed that a packet of plain crackers was given in place of dessert and fresh fruits, for instance
- Other online users echoed similar sentiments, with some saying that they felt portion sizes were smaller and the quality of meals have worsened
- The airline said that regular audits are made with catering partners to ensure quality of meals served in-flight
- It added that it will take into account customers' feedback
- Full story here
Friday, April 21, 2023
Some of the remarks about me
The naysayers and those with adverse comments are:
1. Internet Trolls
2. Condemned ex-screw (could not get promoted, so very sore about it - l can see only same old 2 candidates in BT blog, with their signature comments.
3. Lastly, 1 with a grievance to grind and using BT blog to do 👌😘😎
Hi Boh Tong
Reason being you had this poll because youre insecure and anxious about what people like me says about you for past sleepless nights of yours.
If youre so confident about your CC credentials like the 10 people who voted 'no shame' why you didnt get a post-CC job?
Where is the so called world class training applied post-CC to find job? 😰
BT. Why do you need to broadcast you were ex RI. I was an ex Rafflesian and a cabin crew and I don’t advertise.😓

It seems you are not talented,motivated etc compare to BT.I was ex TK School current premier to be.So must advertise ?Your choice,your talent.Showcase it or shut up ! 💪👍😃
Tuesday, April 18, 2023
The world needs more ......
Jane was a cabin crew wannabe. She was trying hard to be a stewardess with SIA. One day she contacted me and bought an e-guide from me. Out of curiosity, I asked Jane why did she buy the guide (of course I know the reason). Her reply surprised me. She said she bought the guide because she pitied me as I am an old man who is struggling to make a living by helping people get into SIA.
At this point, I instead took pity on her. I appreciated what she did and so I gave her free coaching over Zoom on how to pass the cabin crew interview for free (UP is $200). We need more of people like Jane. She should make an excellent stewardess.